This colourful soup is full of fresh vegetables from the garden. It’s perfect for sharing with your class or family — and it smells amazing while cooking!
2025
This colourful soup is full of fresh vegetables from the garden. It’s perfect for sharing with your class or family — and it smells amazing while cooking!
2025
A bright, nourishing salad made with fresh vegetables and spices. Great on its own or as a side dish.
2025
Another recipe using leafy greens like pak choi, kangkong or bean leaves
2025
These soft, lightly crisp patties are packed with sprouted lentils and beans, grated vegetables, and warm spices — a flavourful snack or light meal that’s easy to make and full of plant-based protein.
2025
Photo: Chanel and Dior making sprouts
2025
Dehydrating bananas with a food dehydrator.
2025
Sprouting Great Norther Beans and Brown Lentils.
2025
A simple and flavourful dish made with fresh fish, tender sweet potato leaves, and creamy coconut. This comforting meal can be enjoyed with rice or root vegetables.
2025
A quick and tasty way to enjoy fresh sprouted mung beans with local vegetables. Great with rice or as a side.
2025
A crunchy, fresh salad using sprouted beans and local vegetables, with the rich flavor of sesame oil.
E: info@terracircle.org.au