Fiery Onion lunus miris

Lunu Miris

Lunu Miris

Ingredients
  

  • 1 large red onion or 8–10 shallots, coarsely chopped
  • 2 tbsp red chilli flakes
  • 1 tsp red chilli powder
  • 1 tsp Maldive fish flakes optional
  • ½ tsp salt
  • Juice of ½ lime

How to make it
 

  1. Thoroughly grind chilli flakes, chilli powder, salt, and optional Maldive fish flakes in a mortar.
  2. Add the coarsely chopped onions and pound until they break down into a thick, coarse paste.
  3. Squeeze in lime juice and stir to combine

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