DinnerFish with Sweet Potato Leaves in Coconut CreamA simple and flavourful dish made with fresh fish, tender sweet potato leaves, and creamy coconut. This comforting meal can be enjoyed with rice or root vegetables.
LunchSprouted Mung Bean Stir FryA quick and tasty way to enjoy fresh sprouted mung beans with local vegetables. Great with rice or as a side.
LunchSprouted Bean Salad with Lime-Sesame DressingA crunchy, fresh salad using sprouted beans and local vegetables, with the rich flavor of sesame oil.
LunchHow to Sprout Mung Beans and Red Kidney BeansSprouting beans is a fun and healthy way to grow fresh, easy-to-digest ingredients for your meals.
BreakfastCoconut Milk YoghurtThis yoghurt is made from coconut milk. It’s dairy-free and full of good bacteria for your tummy!
BreakfastBean Leaf and Pineapple SmoothieSmoothie with Moringa leaves, bean leaves and chunks of pinapple, banana and cucumber.
