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Wild Fern Curry

Ingredients
  

  • 3 cups young fern leaves
  • 1 onion sliced
  • 1 tsp curry powder
  • 1 cup coconut milk
  • Salt to taste

How to make it
 

  1. Wash fern leaves well.
  2. Place in a pot with onion and curry powder.
  3. Add coconut milk.
  4. Cook until tender.
  5. Season with salt.
  6. Serve warm.